Nocciolata Pâte à tartiner au cacao et noisettes - Rigoni di Asiago - 270 g

Barcode: 8001505005592 (EAN / EAN-13)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Sucre de canne*,pâte de noisettes* 18,5 %, huile de tournesol*, lait écrémé en poudre*, cacao maigre en poudre* 6,5 %, beurre de cacao*, émulsifiant : lécithine de soja*, extrait de vanille*. * Biologique.

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Substances or products causing allergies or intolerances: Milk, Nuts, Soybeans

Traces: Nuts

Ingredients analysis:
Palm oil free Non-vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Additives:

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Nutrient levels for 100 g

32 g Fat in high quantity
5.7 g Saturated fat in high quantity
51 g Sugars in high quantity
0.12 g Salt in low quantity

Serving size: 15g


Comparison to average values of products in the same category:

(99 products)
(103 products)
(114 products)
(148 products)
(620 products)
(785 products)
(1053 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (15g)
Cocoa and hazelnuts spreads Hazelnut spreads Chocolate spreads fr:Pâtes à tartiner Sweet spreads Spreads Breakfasts
Energy (kJ) 2,270 kj 340 kj +1% +1% +1% +1% +45% +28% +43%
Energy (kcal) ? ?
Energy 2,270 kj
(543 kcal)
340 kj
(81 kcal)
+2% +2% +2% +2% +76% +46% +55%
Fat 32 g 4.8 g +4% +4% +3% +2% +277% +67% +300%
- Saturated fat 5.7 g 0.855 g -25% -25% -24% -25% +195% -21% +178%
Carbohydrates 54 g 8.1 g -2% -2% -1% +2% +5% +32% -8%
- Sugars 51 g 7.65 g -3% -2% 0% +5% +6% +37% +54%
Fibers 3.6 g 0.54 g -6% -6% -8% -6% +63% +46% -27%
Proteins 8.1 g 1.22 g +19% +18% +18% +17% +286% +232% +52%
Salt 0.12 g 0.018 g +10% +9% +7% +2% +98% +38% -52%
Sodium 0.048 g 0.007 g +10% +9% +7% +2% +98% +38% -52%
Cocoa (minimum) 6.5 % 6.5 % -17% -17% -17% -17% -18%
Nutrition score - France 18 18 -15% -15% -14% -12% +42% +40% +86%
Nutri-Score D D -15% -15% -14% -12% +42% +40% +86%

Environmental impact

Eco-score

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Eco-score C
Warning: some information necessary to calculate the Eco-Score with precision is not provided (see the details of the calculation below).

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Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Jar Glass

Data sources

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Product added on by openfoodfacts-contributors
Last edit of product page on by scanbot.
Product page also edited by beniben, bn, christop02, date-limite-app, david-666, envol-vert, foodrepo, kiliweb, magasins-u, quentinbrd, roboto-app, sebleouf, sophiecool62, stephane, sterops, tacite, telperion87.
Last check of product page on by sebleouf.

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